Making a chapati is a real skill and everyone has their own special recipe and way of cooking.

When you make a gluten free chapati you need the same flexibility and softness that allows you to get a smooth dough and create that delightful 'puff up' that is so satisfying.

We are delighted with our flour that delivers all of the #cleanlabel #vegan #wheatfree #glutenfree credentials, while being so easy to handle and performing as well as traditional flours

Take a look