Eurostar Commodities’ team up with Anjula Devi for National Curry Week 

Leading ingredients experts, Eurostar Commodities has teamed up with author, chef, and master of Indian cookery, Anjula Devi to show people how easy and healthy it is to cook with gluten free flour. With a series of delicious, high-quality recipes Anjula is asking people to make the switch to gluten free during National Curry Week (4th – 10th October 2021).


 Anjula will be creating a series of recipes for people to create delicious gluten free foods at home and running an Instagram Live cooking tutorial on Wednesday 6th October 2021 working with Eurostar Commodities Gluten Free flours to produce; Gluten Free Roti (chapati), and gluten free paratha. Additional recipes available for all to use will include Gluten Free Paratha Aloo, Gluten Free Nan Bread and Gluten Free plain paratha.


 Eurostar Commodities Gluten Free ‘White’ Chapati Flour has been award a 1-star gold award in the 2021 Great Taste Awards.


Jason Bull, MD, Eurostar Commodities says; “We love Anjula’s food, and we love her style. There could be no better person to bring to life gluten free cooking in the way she does. We have many similarities and have a joint mission to revolutionise the way that people cook and eat gluten free chapati and roti. We are going to set the standard for quality in gluten free cooking with breads that taste as good as or better than wheat-based alternatives, but have significant health benefits for coeliacs, those who need a gluten free diet, and for people who just want a lighter, more digestible alternative.”


Anjula Devi says; “I don’t think I could be more excited about a product than I am about Eurostar Commodities Gluten Free Chapati Flour. It is the best chapati atta that I have used in the market. It is workable, flexible and easily performs as well the traditional atta. I really believe that this is going to change people’s lives and allow them to eat food that has previously not been on the menu. Please join me as we look at the very best ways to use this flour and make outstanding Asian breads.”


 Anjula Devi has written two cookery books including best-selling, Spice for Life. She is most famous for her passion for nutritious and healthy Indian food. She has taught at cookery schools and events all over the world and her demonstrations showcase the best techniques, equipment, hints and tips to perfect your indian cooking skills.


Anjula will showcase Eurostar Commodities Gluten Free Clean Label Chapati Flours. A great alternative to traditional flour, this flour produces a workable dough that makes high quality, tasty chapati, still with softness and flexibility, giving great results. High in Fibre. Gluten Free, Coeliac and Vegan friendly. Developed specially to produce outstanding chapatis! To support the campaign Eurostar Commodities are offering 25% off Gluten Free chapati flour from 24th September to the 10th October 2021.


Anjula will also work with Gluten Free Self-Raising Flour. This is a fine, white flour blended from naturally gluten free ingredients, combined with quality gluten free raising agents. Ideal for light sponges, scones, biscuits and homemade cakes. All products are 100% gluten and allergen free, packed in a gluten and allergen free factory. Eurostar Commodities has significantly invested in clean-label production facilities at its Yorkshire headquarters. The new state-of-the-art facility houses a dedicated allergen-free and clean-label production plant to supply volume to UK industry and represents a considerable investment of more than £600,000.

For further information please contact Helen Trevorrow or Vicky Hague at Green Row on 0794 000 9138 or email

About Eurostar Commodities

Eurostar is an innovative family business from Yorkshire established in 1994. Eurostar supplies over 10,000 tonnes of product to the UK and Europe every year, they are ingredients experts. Eurostar source the finest grains in short supply chains to ensure quality and provenance.

Eurostar’s core brands include Kintaro sushi rice, GMI Italian flour, Confucius and Chinese Emperor long grain rice, Crispy Bite pizza flour and Eurostar own brand products. Visit our website or call 01484 320 516. Innovative products for 2019 include:

  • GMI Italian pizza flours – Pizza Italiana, Pizza Verace and Pizza Dorata

  • Eurostar Gluten Free flour - various sizes & options available

  • Eurostar Gluten Free Chapati flour

  • Della Terra Peeled Plum Canned Tomatoes & Della Terra Pizza Ready Sauce

  • Donna Chiara Dried Pasta Range – various sizes and varieties available

About Anjula Devi

A respected food writer and author, Anjula started cooking with her father at the age of eight. At that time the ingredients for Indian cuisine were not as readily available as they are now and Anjula travelled on the number 207 bus with her father to Shepherd’s Bush Market where they would buy a selection of spices, fresh fish and Indian vegetables. ​​