Frumenta Semola Rimacinato
SKU: 4023
Specialist re-milled durum wheat semolina produced from selected grains, noted for its excellent elasticity, absorption and holding properties. Ideal for small breads (ciabatta) and large breads (pugliese).
INGREDIENTS
Wheat Flour
| Typical values | grams per 100g |
|---|---|
| Energy | 1479kJ/349 kcal |
| Fat | 1.5g |
| Of which saturates | 0.3g |
| Carbohydrates | 70.1g |
| Of which sugars | 1.0g |
| Protein | 12.0g |
| Salt | 0.005g |
Keep in a cool dry place.
ALLERGENS
For allergens, including cereals containing gluten, see ingredients in bold.