Eurostar Gluten Free Medium Brown Chapati Flour
We have created a tasty high quality Gluten Free Chapatti Flour (atta for roti). A popular choice, and a great alternative to the traditional flour. Our flour produces a workable dough that makes high quality, tasty chapati, still with softness and flexibility, giving great results. High in Fibre. Gluten Free, Coeliac and Vegan friendly. Kosher certified. Developed specially to produce outstanding chapati! Medium Brown.
Available in cases of 8x1.5kg & 4x3kg
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Starch, Flour (Rice, Pea, Maize), Buckwheat Flakes, Vegetable Fibre.
|Typical values||grams per 100g|
|Of which saturates||0.3g|
|Of which sugars||0.1g|
Store in a cool dry place, after opening, ensure bag is closed after use.
I am so glad I have found this flour finally, I went through so many different companies. None of them tasted nice. But this one is the perfect for chapatis I would definitely recommend.
I didn't find it medium brown still white. But atta is very good taste amazing
Thank you so much for leaving us such a fab review!
The brown colour in atta normally derives from the wheat bran, but as we have created a gluten free version, we have done what we can to emulate the colour and consistency whilst ensuring we are using completely wheat free and gluten free ingredients.
We hope you agree that our gluten free chapati flour creates soft and flexible chapatis that taste just like the real thing.
You cannot tell the difference in taste , way way ahead of any similar flour.
Fab flour, easy to cook with, great flavour, highly recommend.