Della Terra Gluten Free Pizza Flour
SKU: 8090
Our premium white gluten free pizza flour is a blend of naturally gluten free ingredients and is very versatile. A popular choice for pizza bases, it can also be used as a wheat flour substitute for bread, cakes, pastries, and pancakes! It gives the same consistent results with the added benefits of being gluten-free, and vegan friendly. Kosher certified.
Available in 8x1.5kg cases and 16kg bags.
Request a callback form
Starch, Flour (Rice, Pea, Maize), Vegetable Fibre
| Typical values | grams per 100g |
|---|---|
| Energy | 1450kJ/342kcal |
| Fat | 1.3g |
| Of which saturates | 0.3g |
| Carbohydrates | 71.4g |
| Of which sugars | 2.4g |
| Fibre | 4.8g |
| Protein | 8.8g |
| Salt | 0.03g |
Store in a dark, cool, dry place. After opening, ensure bag is closed after use.