SEASONING FOR

PIZZA 

DRESSING FOR PASTA, SAUCES & BRUSCHETTA

• Add during the preparation of the pizza sauce

• The aromatic combination of herbs, including oregano, thyme, rosemary, sweet pepper and sage

• 500g packs x 4

• No added preservatives, dyes or flavours

• Add to pasta or pasta sauces

• Topping for bruschetta or crostini

• Natural flavours of herbs, including basil, thyme, parsley, red pepper & chilli

• 400g packs x 4

• No added preservatives, dyes or flavours

• Spicy or non spicy variety